Human Food and Nutrition
Academic Unit: School of Nutrition and Dietetics
Colombian Ministry of Science
Medical and health sciences
The GIANH is committed to the creation, validation, and transmission of basic and applied knowledge of excellence. This is aimed to contribute to the solution of problems in food and human nutrition, through the development of research that generates social, scientific and innovative impact. In addition, its actions contribute to high quality research education of students. Its areas of interest include maternal and child food and nutrition, clinical nutrition, and food consumption.
Research Areas and Topics
- Food and nutrition in the human life process.
- Assessment of nutritional status.
Sustainable Development Goals (SDGs)